A Byron hamburger is made to our own recipe: four cuts of properly sourced British beef, ground fresh into 6oz patties and cooked medium, so it's pink and juicy. We serve it in a squishy bun with a pickle on the side. And that's it.
Two 6oz hamburgers, mature Cheddar, smoked bacon and onion relish, onion ring, bacon island sauce and pickles. (Add smoked bacon macaroni cheese for an additional 1.00) 12.95
Dry cure bacon, mature Cheddar, shredded iceberg, tomato, red onion and Byron sauce 9.50
Choose your cheese! Mature Cheddar, American, Monterey Jack, blue cheese, Emmenthal or Freddar™ cheese. Served with lettuce, tomato, red onion & mayonnaise (Freddar™ cheese +0.35) 8.25
Lettuce, tomato, red onion & mayonnaise 6.95
Two 6oz hamburgers, Freddar™ cheese, dry cure bacon, pickles, ketchup and American mustard 12.50
Mature Cheddar, streaky bacon, crispy onions, shredded iceberg, pickles and smoked chilli BBQ sauce 9.95
Onion ring, streaky bacon, American cheese, jalapeños, pickles, onion, BBQ sauce and mayonnaise 10.50
Green chilli, American cheese, shredded iceberg and chipotle mayonnaise 8.95
Choose a main or smaller size. Add chicken for 3.50, or bacon for 1.70.
Cos lettuce, Grana Padano, anchovies, croutons, and Caesar dressing 6.95 / 3.75
Chicken, crispy bacon, avocado, blue cheese, tomato, free range egg, iceberg, baby spinach and house dressing 10.75 / 5.95
with shredded courgette, cucumber, soy beans, slow cooked tomatoes and basil 9.25 / 4.75
Choose any proper hamburger (or chicken or veggie burger) and we'll swap the bun for a side salad for no extra cost.
Add an extra 6oz beef patty, chicken breast or veggie bean patty 3.50
BBQ sauce, chipotle mayonnaise, Byron sauce, aioli or blue cheese sauce 1.35
Dry cure bacon, streaky bacon, sliced avocado, roasted red pepper, Portobello mushroom or Freddar™ cheese 1.70
Mature Cheddar American cheese, Monterey Jack, blue cheese, Emmenthal, crispy onions, green chillies or jalapeños 1.35
Sliced chargrilled chicken breast 3.50
2.95
French fries topped with Freddar™ cheese 3.95
French fries topped with Freddar™ cheese sauce and crispy bacon 4.75
3.50
3.95
with mature Cheddar and Gran Moravia cheese 3.95
Macaroni, Freddar™ cheese sauce and smoked bacon and onion relish 4.75
3.50
Crispy bacon, blue cheese dressing, croutons and chives 4.50
2.95
3.50
2.95
with tomato salsa and guacamole 3.75
(6 or 12) spicy wings served with a blue cheese dip 4.50 / 7.50
(for two) with melted Cheddar, jalepenos, salsa, guacamole and sour cream 5.95
(9 or 18) nuggets served with BBQ sauce 4.50 / 7.50
Vanilla, chocolate or strawberry 3.95
with honey-poached blueberries 4.95
with vanilla ice cream and chocolate sauce 4.95
7.95
Book a table now for lunch, dinner and everything in between. Or, cancel an existing booking. For bookings of more than 10 people, contact the restaurant directly.
We want you to enjoy your hamburger just the way you like it. We prefer our hamburgers cooked pink but, of course, it should be up to you. However, the Food Standards Agency has asked us to point out that undercooked meat may increase the risk of foodborne illness, particularly for those who are very young, elderly, pregnant or suffering illness.If you have specific dietary requirements or allergies, please let us know when ordering. While we'll do our very best to accommodate you, unfortunately we cannot guarantee that our kitchens or our suppliers will be 100% allergen-free.