News
2012
May Chilli Queen
We have no idea if ground beef features on the menu at Buckingham Palace, but that hasn't deterred us from celebrating Her Majesty’s 60 years at the helm in the only way we know how - with a hamburger. Our 'Chilli Queen' Diamond Jubilee Special is a green chilli cheeseburger with spiky chipotle mayo which certainly fits the bill - it has plenty of kick, real staying power and is for strong constitutions only. We're sure it will prove a hit with Royalists and Republicans alike.
'Chilli Queen' is available between May 3rd and June 5th and is a collaboration with fellow hamburger expert Fred Smith from the Admiral Codrington in Chelsea (@fredsmith_)
Chilli Queen – 6oz Hamburger, Green Chilli, American Cheese, Shredded Iceberg, Chipotle Mayo, Glazed Bun, £8.75
March Byron Pale Ale
Since launching our inaugural craft beer list last year, we’ve spent a lot of time talking about and tasting different craft beers. On one such occasion, during a hop-fuelled afternoon at the Camden Town Brewery, we decided to create a beer of our very own to complement our hamburgers. We set to work with the help of the experts at Camden, and six gruelling months later we have finally brewed and bottled our first batch of Byron Pale Ale. The result is a beer with a bright golden colour, aromas of citrus and tropical fruit, and a clean, dry finish. We’re rather proud of it and hope you enjoy it too.
In addition to our own beer, we’re introducing a new craft beer list. We’ve kept a few old favourites (Brooklyn Lager, Kernel IPA, Camden Hells) and introduced some exciting new beers not widely available in the UK (SKA Steel Toe Stout, Coronado Islander IPA, Uinta Wyld Organic Extra Pale Ale, and Stone Pale Ale). From closer to home (Huddersfield, no less) we’re pleased to welcome the colourfully named “Dark Arts” stout from Magic Rock Brewing.
We plan to change our list every six months, so if there’s a particular beer you’d like to see please email beer@byronhamburgers.com
January Bourbon and Boilermakers
Bourbon is as much a part of American tradition as burgers and beer. We have assembled a list of our favourite Kentucky bourbons, each made with real pride and devotion to the craft. Our list includes Woodford Reserve, from the oldest distillery in Kentucky, the punchy Eagle Rare 10 Year Old, and the award winning Four Roses Single Barrel. Shoot them straight or together with a beer and a burger (known as a ‘boilermaker’) for £14.50. For the full bourbon experience you can also try our special Bourbon hamburger with Monterey Jack cheese and homemade bourbon BBQ sauce.
Bourbon and Boilermakers from 24th January
Bourbon BBQ burger – 6oz hamburger, Monterey Jack cheese and bourbon BBQ sauce. £8.50